Based near Byron Bay, in the picturesque rolling hills of northern NSW, Green Gourmet Catering is renowned for its stylish, contemporary, organic vegetarian cuisine.

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Whatever the occasion, from an intimate gathering to a lavish wedding, Green Gourmet Catering provide the healthy indulgence for discerning clientele, consistently maintaining an impeccable standard of cuisine and service. Whether canapés, a formal sit down meal, or the more informal shared table banquet - menus are tailored to your individual preferences and requirements. Also known as the choice caterer for those with specific dietary requirements, bespoke menus offer dining to all.

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Formed by an experienced, talented team with a passion for creating fine foods using the freshest local organic produce, you can rely on our professionalism to respect the importance of your event and help ensure its success. Whatever the event, we aim to exceed your expectations.